RESERVATIONS
Ken’s operates two dinner seatings, the first between 5-6:30pm, and the second from 8pm-late.
Reservations for dining can be made here via Opentable
We leave many of our bar seats, as well as all the outside seats free every day for walk-ins.
Please note, we only take reservations for those wishing to dine. We also do not take reservations for our outside tables, because sometimes when it is meant to be sunny it actually rains.
HOURS
Tuesday - Thursday 5-11pm
Friday - Saturday 3-11pm
Sunday Sessions 2-10pm
From Tuesday the 3rd of June we are joined in the Ken’s hot house by Roo and Sim of Firangi for two weeks of scintillating cooking.
Firangi is the brainchild of Ruhi Amin and Simar Deol who are forever experimenting with South Asian food. Playing around with classic flavours, Firangi flips what you might come to expect from this cuisine, whilst still retaining the plentifulness that makes it so exciting.
Here is our current wine list